Simple Brownie

Ingredients: 4 eggs 200 gr all purpose flour 350 gr sugar 225 gr butter/margarine 45 gr cocoa powder 50 gr dark cooking chocolate
Step 1: Mix flour and cocoa powder, sieve.
Step 2: Melt dark cooking chocolate and butter. You can use microwave (like I did here) with medium heat for 1 min, stir and burst 1 more minute. Or you can melt in a small pot that placed in a bigger pot filled with boiling water. Stir until melted thoroughly.
Step 3: Beat 4 eggs until frothy, add sugar. Beat again until those sugar felt dissolved. You will notice that the eggs will look pale
Step 4: Add cocoa flour to beaten eggs, mix well
Step 5: It will be a little more harder to whisk, so use a spatula
Step 6: When it's all mixed, add the chocolate butter to the mixture. Mix well.
Step 7: Grease your baking dish with little butter and dust with flour. remove excess flour.
Step 8: Pour your brownies mixture into baking dish, and put it in preheated oven. Bake until done. You can stick a toothpick in and pull it out, if it comes clean (no dough on it) then it's done.
Step 9: Slice and enjoy.