Double Fudge Brownies

Double Fudge Brownies Recipe

Makes: 1 Dozen

Rating:

Ingredients

1 1/2 cup Flour

1 1/2 cup Sugar

1 cup Nuts

1/2 teaspoon Baking soda

1/2 teaspoon Salt

1/4 cup Water

2 cup Chocolate chips

2 teaspoon Vanilla

2/3 cup Butter

4 Eggs

How To Make Double Fudge Brownies

Easy Recipe Directions:

In a small saucepan, combine 1 1/2 cup sugar, 2/3 cup butter, and 1/4 cup water. Bring just to a boil. Remove from heat and add one 12 ounce package (2 cups) semi-sweet chocolate chips and 2 teaspoons vanilla. Stir until chocolate melts. Transfer chocolate mixture to a large bowl. Beat in four eggs, one at a time. In a small bowl combine flour, soda, and salt. Gradually add flour to chocolate batter. Blend in 1 cup chopped nuts if desired. Pour into greased 13x9x2 inch pan. Bake at 325 for 50 minutes.